Pork chops with apple and onion

Apple goes well with any pork dish. Most people buy applesauce but you can just eat real apple :)

1. Heat a little water in a pan, simmer snap peas for 1 minute.
2. Dry the pan, add a little olive oil and lightly fry 1 chopped apple with 1 chopped onion.
3. Push the apple/onion to the sides and fry two pork chops. You don't need more oil.
4. Serve with black pepper.